Textured soy protein also known as textured soy protein, soy meat, or soya chunks is a defatted soy flour product, a by-product of extracting soybean oil.  It is often used as a meat analogue or meat extender.  It is quick to cook, with a protein content comparable to certain meats.

Healthchem Ltd has been supplying and exporting Textured Soy protein from China for more than 10 years, Please be assured to buy Textured Soy protein at Healthchem. Any inquiry or problems,please feel free to send us email: info@healthchem.com.cn or leave message on the Healthchem web. Healthchem ensure you can buy this product with a good price from us. We will reply you within 1 working day. 

Product Name: Textured Soy protein

HS Code: 3504009000
Specification: 100%
Packing: 25kg/bag
Place of origin :China
QC:Haccp, Kosher, Hala,Iso
Payment terms: T/T or L/C
Port of dispapch:Shanghai,Qindao

Applications: 

It has very good water and oil holding capacity, instant rehydration ability,good fibrous structure and toughness, better taste of meat.  And it's organized well and non-breakable after a long time soak in the water.

ITEMS	STANDARD
Crude protein (dry basis N*6.25) >= %	50
Weight(g/l)	150-450
Hydration%	260-350
Moisture  =<%	10
Crude Fiber =<%	3.5
PH	6.0- 7.5
Calcium =< %	0.02
Sodium  =< %	1.35
Phosphorus =< %	0.7
Potassium  =<	0.1
Total plate count(cfu/g)	3500
E-coli	Negative
Crude protein (dry basis N*6.25) >= %	50