Enterprise vision: To become a large brand in China's food ingredient export enterprises and lead the health food industry

In the new era, health and innovation are the key words of the food industry. Additives make food delicious and healthy "Food additives provide positive energy for improving food quality and ensuring food safety. Scientific research workers' understanding and attitude toward food additives are becoming more and more rational, but consumers' misunderstanding of food additives has not been eliminated, and some people still "talk about" adding "color change."

The food additive industry is also constantly innovating, and our company is also actively cooperating in exploring the use of biological methods to prepare natural flavors. In addition, there are many innovations that make people eat healthier and more "relish". For example, although fat reduction products are healthy but poor taste, a tripeptide (γ-glutamine-valine-glycine) can improve the lack of flavor caused by the lack of fat in food, enhancing the sense of greasy, sweet, salty and umami;

Bioactive substances bring new nutritional properties to a changing world that is changing both food trends and consumer behavior. Changes in food availability, accessibility and choice have altered human eating patterns, with consumers recognizing the close link between diet and health. The development of food additives and ingredients will lead to innovation in food products. The development of natural food ingredients and additives that can be made from advantaged biological resources or processed waste offers food solutions to the challenges posed by global population growth and aging. In the case of apples, the flesh can be eaten directly, and the peel can extract substances such as phloretin (a flavonoid found only in apples, which is good for bone health) and quercetin (which is good for preventing Alzheimer's disease). Apple peels are also a natural source of high-quality fiber. For example, the blueberry residue left after the juice of blueberries can be made into a dry powder containing polyphenols, vitamins and dietary fiber.

When selecting the right food ingredients and additives, we consider not only their initial properties, but also potential adjustments throughout the finished food production process, adding bioactive substances in novel ways to achieve the desired food processing and sensory and nutritional properties.

Our company pays attention to the personalized design of products; Pay attention to the combination of nutrients, innovate the nutritional formula of products, pay attention to the high-quality production of products, and gradually promote the application of new culture, extraction and separation technologies; Promote high-end products and achieve green manufacturing. Leading the health food industry.