Buckwheat, the only dicotyledonous plant of polygonaceae used for grain, originated in China. Buckwheat flour is one of the wheat flour used to make pancakes and is especially popular in the Americas, France and Eastern Europe. It has good nutritional and health care effects.

Healthchem Ltd has been supplying and exporting buckwheat powder from China for more than 10 years, Please be assured to buy buckwheat powder at Healthchem. Any inquiry or problems,please feel free to send us email: info@healthchem.com.cn or leave message on the Healthchem web. Healthchem ensure you can buy this product with a good price from us. We will reply you within 1 working day. 

Product Name: Buckwheat powder

HS Code: 2903620000
Specification: 100%
Packing:  25kg/ctn
Place of origin :China
QC:Haccp, Kosher, Hala,Iso
Payment terms: T/T or L/C
Port of dispatch:Shanghai,Qindao

Applications: 

Buckwheat is an important medicinal and edible pseudocereal food resource. Its seeds are rich in protein, vitamins, minerals and a variety of bioactive substances, such as inositol, tocopherol, carotenoids, phytosterols, squalene, vitamins, glutathione and melatonin. Studies have shown that most of the active ingredients in buckwheat are present in the shell and bran. Buckwheat not only has the basic nutritional function of cereals, but also has the pharmacological effects of anti-oxidation, reducing blood pressure, reducing capillary fragility, reducing blood cholesterol, inhibiting breast cancer, preventing hyperglycemia, improving microcirculation, improving human immunity and losing weight. Due to the existence of bioactive substances in buckwheat, buckwheat has been regarded as a potential functional food material by more and more researchers. Sedej et al. found that buckwheat whole flour had more antioxidant substances and higher free radical scavenging ability than shelled buckwheat flour.