Overview
Soybean powder is a food made by baking and crushing soybeans. Because heating and crushing can improve the flavor, but also improve the digestibility, so soybean flour is a high nutritional value of food
Healthchem Ltd has been supplying and exporting soybean powder from China for more than 10 years, Please be assured to buy soybean powder at Healthchem. Any inquiry or problems,please feel free to send us email: info@healthchem.com.cn or leave message on the Healthchem web. Healthchem ensure you can buy this product with a good price from us. We will reply you within 1 working day.
Healthchem Ltd has been supplying and exporting soybean powder from China for more than 10 years, Please be assured to buy soybean powder at Healthchem. Any inquiry or problems,please feel free to send us email: info@healthchem.com.cn or leave message on the Healthchem web. Healthchem ensure you can buy this product with a good price from us. We will reply you within 1 working day.
Performance characteristics
Product Name: Soybean powder
HS Code: 2304009000
Specification: 100%
Packing: 25kg/ctn
Place of origin :China
QC:Haccp, Kosher, Hala,Iso
Payment terms: T/T or L/C
Port of dispatch:Shanghai,Qindao
Applications:
First, from the perspective of nutritional value, the protein content of soybeans is as high as 40%, which is a high-quality protein, containing essential amino acids for the human body, of which the content of lysine is high dry grain, which is the most reasonable plant food and the most close to the proportion required by the human body. In addition, the high content of methionine in milk can supplement the content of methionine in soybean protein, and the complement of animal and plant protein makes the ratio of amino acids more reasonable and more conducive to human digestion and absorption. Especially in recent years, the United States and the United Kingdom have issued health statements: eating 6.25 grams of soy protein per day can prevent cardiovascular disease, so that people pay more attention to the health care role of soy protein.
Second, the fat in soybean powder is mainly vegetable fat, high unsaturated fatty acid content, and contains the human body's essential fatty acid linoleic acid, low cholesterol content, can prevent arteriosclerosis.
Third, soybean powder is processed by ultra-fine grinding process, not in addition to soybean residue, soybean cotyledon is all used, the content of dietary fiber is higher than similar products, dietary fiber has the effect of bowel constipation, can prevent rectal cancer.
Fourth, soybean powder contains a variety of minerals and vitamins.
Fifth, soybean flour contains soybean oligosaccharides, which have a proliferation effect on probiotics such as bifidobacterium in the intestine, and have a role in moistens bowel and defecates, which can prevent rectal cancer; Probiotics such as bifidobacterium can improve human immunity and delay aging.
Sixth, soybean powder contains soy isoflavones, soy isoflavones are phytoestrogens, long-term consumption can prevent breast cancer, prostate cancer; Can prevent osteoporosis; Can reduce or avoid causing menopausal syndrome.
Seventh, soybean powder contains soy lecithin, soy lecithin can anti-aging, brain health.
HS Code: 2304009000
Specification: 100%
Packing: 25kg/ctn
Place of origin :China
QC:Haccp, Kosher, Hala,Iso
Payment terms: T/T or L/C
Port of dispatch:Shanghai,Qindao
Applications:
First, from the perspective of nutritional value, the protein content of soybeans is as high as 40%, which is a high-quality protein, containing essential amino acids for the human body, of which the content of lysine is high dry grain, which is the most reasonable plant food and the most close to the proportion required by the human body. In addition, the high content of methionine in milk can supplement the content of methionine in soybean protein, and the complement of animal and plant protein makes the ratio of amino acids more reasonable and more conducive to human digestion and absorption. Especially in recent years, the United States and the United Kingdom have issued health statements: eating 6.25 grams of soy protein per day can prevent cardiovascular disease, so that people pay more attention to the health care role of soy protein.
Second, the fat in soybean powder is mainly vegetable fat, high unsaturated fatty acid content, and contains the human body's essential fatty acid linoleic acid, low cholesterol content, can prevent arteriosclerosis.
Third, soybean powder is processed by ultra-fine grinding process, not in addition to soybean residue, soybean cotyledon is all used, the content of dietary fiber is higher than similar products, dietary fiber has the effect of bowel constipation, can prevent rectal cancer.
Fourth, soybean powder contains a variety of minerals and vitamins.
Fifth, soybean flour contains soybean oligosaccharides, which have a proliferation effect on probiotics such as bifidobacterium in the intestine, and have a role in moistens bowel and defecates, which can prevent rectal cancer; Probiotics such as bifidobacterium can improve human immunity and delay aging.
Sixth, soybean powder contains soy isoflavones, soy isoflavones are phytoestrogens, long-term consumption can prevent breast cancer, prostate cancer; Can prevent osteoporosis; Can reduce or avoid causing menopausal syndrome.
Seventh, soybean powder contains soy lecithin, soy lecithin can anti-aging, brain health.
Technical Parameter